Upon Request
Arabica Green Coffee · Specialty Arabica

Brazilian Yellow Bourbon Da Lagoa

A natural Brazilian Yellow Bourbon from Sul de Minas with caramel, milk chocolate, almond, and hazelnut notes. Soft acidity and a medium body make it especially well suited for espresso.

Type
Arabica
Process
Natural
Grade
Fine cup, Grade 2, Strictly Soft
Specifications

Product profile

Roasting Rec. Medium Roast, Light to Medium Roast
Type Arabica
Quality Grade Specialty Garde
Grade Fine cup, Grade 2, Strictly Soft
Cupping Score 83 - 85
Altitude 900 -1500 masl
Coffee Variety Yellow Bourbon
Body Medium Body
Acidity Soft Acidity
Tasting Notes Caramel, Milk chocolate, Almond, Hazelnut
Process Natural
Screen Size 14+
Brew Rec. Espresso
Lab screening

Quality analysis

Material List

Good Beans > 96.9%
Black Beans 0%
Broken Beans 0.59%
Defected Beans 2.51%
Shell/Skin 0%
Foreign Material 0%

Bean Screening

18+ 2.9%
17+ 17.99%
16+ 25.3%
15+ 26.22%
14+ 17.23%
13+ 6.55%
12+ 2.74%
12- 1.07%
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